A picture of Sautéed Kales.

Sautéed Kales

Jedy @cook_7516220

Well if you lack onions you can just Sautée you Kales, it is quick and easy.

Well if you lack onions you can just Sautée you Kales, it is quick and easy.

Sautéed Kales

Jedy @cook_7516220

Well if you lack onions you can just Sautée you Kales, it is quick and easy.

Well if you lack onions you can just Sautée you Kales, it is quick and easy.

Saved

Ingredients

5 minutes

1 serve

I bunch of kale
Salt
2 tbspoil

Saved

Steps

5 minutes

1

If the Kale have not been chopped, first and foremost wash them.
2

Let them dry, then chop them into tiny pieces.
3

Put the oil in saucepan and heat it.
4

Then add the chopped Kales and saute them for 5 minutes. Add salt to taste and stir.
5

Serve with Ugali.

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Cooksnaps

Saved

Jedy @cook_7516220

on May 25, 2017 20:20

Eldoret

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