Boil Water

In a different pan heat 2 tbsp of oil and start frying the chopped onions.

Fry till slightly brown and add the chopped tomatoes and fry until soft.

Then add the rice and stir. Add 1/2 of water to the rice and put to boil.

Allow it to simmer and after about 30 minutes check to see if the rice is ready

If ready serve but if it is still uncooked add more water (1/2 cup) and cover to cook

Serve with tea.