Fluffy Pancakes

Name: Fluffy Pancakes
Total time: 60 s
Yield: 7 servings
Cuisine: American
Ingredients: 1/2 cup milk; 2 tbsp oil; 1 egg; 1 cup flour; 2 tsp baking powder; 2 tbsp sugar; 1/2 tsp salt

Paige Advocate-Ross @cook_8096940

Virginia

Ever since I was little my parents would make pancakes every other Saturday morning. Over the years I began to take on the cooking passion, and now I make thses daily. You will definitely enjoy these

Paige Advocate-Ross @cook_8096940

Virginia

Ever since I was little my parents would make pancakes every other Saturday morning. Over the years I began to take on the cooking passion, and now I make thses daily. You will definitely enjoy these

Saved

Ingredients

1 minute

7 servings

1/2 cupmilk
2 tbspoil
1egg
1 cupflour
2 tspbaking powder
2 tbspsugar
1/2 tspsalt

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Steps

1 minute

1

Mix dry ingredient in one bowl and the wet ingredients in a separate bowl. Siift dry ingrediants into the wet and mix well. The may be a few clumps. The batter should be a bit thick.
2

Heat pan on stove on low/ medium low
3

Sprinkle water on pan, if water sizzles the pan is not enough.
4

Put batter on pan
5

Flip pancakes when the batter forms bubbles. Flip when bubbles pop
6

Cool other side as long as you want
7

The recipe makes about 7 pancakes