Mango icecream

Name: Mango icecream
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 cup amul fresh cream; 1 bada mango paka huwa; 1 cup condensed milk; 2 tsp sugar powder; 1 pake huwe mango chopped; 1 tsp choclate chips (optional); few drops vanilla extract; pinch yellow colour; nahi pieces or choclate chips for garnishing

Flora's Kitchen @cook_7426827

Vadodara

#Ramadan..

Flora's Kitchen @cook_7426827

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Ingredients

10-15 mins

3 servings

2 cupamul fresh cream
1bada mango paka huwa
1 cupcondensed milk
2 tspsugar powder
1pake huwe mango chopped
1 tspchoclate chips (optional)
few drops vanilla extract
pinchyellow colour
nahi pieces or choclate chips for garnishing

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Steps

10-15 mins

1

Fresh cream ko achhe se whipp kare or sugar powder or condensed milk add kare or fir se whipp kare uper se choclate chips add kare or mix kare spoon se
2

Ek bade mango ko aise knief se cut kare
3

Aise chote pcs katenge or mix kare achhe se
4

Pinch yellow colour add kare or mix kare achhe se
5

Ek plastic ka container le dhakkan wala usme false icecream mix ko or 6 se 7 hours ke liye freezer me set hone de
6

Freezer me set ho jaye tab aap ek scooper se icecream ko ek bowl me nikale or uper se chote pcs mango or choclate chips se garnish kare