Paneer pakoda with green chutney

Name: Paneer pakoda with green chutney
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gm paneer; 1 cup besan; 1/2 cup curd; 1 teaspoon black paper; 1 teaspoon red chilly powder; 1/3 teaspoon turmeric powder; 1/2 teaspoon garam masala; 1/2 teaspoon chat masala (optional); pinch hing; salt as per taste; oil for frying; water as requirement

Flora's Kitchen @cook_7426827

Vadodara

Paneer pakoda with green chutney

Flora's Kitchen @cook_7426827

Saved

Ingredients

10-15 mins

2 servings

200 gmpaneer
1 cupbesan
1/2 cupcurd
1 teaspoonblack paper
1 teaspoonred chilly powder
1/3 teaspoonturmeric powder
1/2 teaspoongaram masala
1/2 teaspoonchat masala (optional)
pinchhing
salt as per taste
oil for frying
water as requirement

Saved

Steps

10-15 mins

1

Ek bowl me sari chize mix kare jarurat ho utana pani add kare paste thick hi rakhani he or 5 se 10 min rest de dijiye agar immediately banana he to slightly khane ka soda ya eno add karke immediately bana sakte he mene 10 min rest diya he
2

Paneer ke square me cut kare or besan ka better bhi ready he
3

Besan ke better me paneer ko deep kare achhe se
4

Garam oil me deep fry kare
5

Aise golden brown ho jaye to garam oil me se nikal de
6

Paneer ke pakode ek plate me nikal dijiye
7

Paneer ke pakode ready he
8

Green chutney ke saath serve kare