This is a Tilapia fish from lake side.

This is tilapia from lake victoria kisumu county. I love it its so tasty

Easy way to cook fish especially when it's already deep fried.

Anna big fun of fish fillet but now I had to try a whole fish to challenge myself and cook it in away I can eat it safely 😅 you know the tiny fish bones 🤔are tricky

Fish is always nice. Bwhen deep fried i can eat it with bones, and it is good.

This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious. Haddock and cod are two excellent choices for fried fish, but tilapia, pollock, or another mild white fish should work fine. Be careful not to overcook the thin fillets or burn the crispy coating.

this a common meal found in lake regions, it taste yummy when fried.

This type of food is normally eaten in nyanza region. Its taste yummy when fried with ugali.

I saw some one preparing this fish at the market, so i decided to remake it my way, although the fish burnt a little it was okay.

In Kisumu we love Fish. You can stew it, fry it, boil it

I live in a lakeside town but I rarely eat fish, simply because I don't like cooking it. This day I decided to try..I had it deep fried first by the vendor

Being a Sunday I decided to spoil myself with,a full fish and I didn't regret and the fact that I I come from around lake Victoria,fish is always the best. Enjoy it with me.