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Pumpkin Cake with Walnuts
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Greece Authentic home cooking from Greece, with US measurements.
Originally published on Cookpad Greece as Κέικ κολοκύθας με καρύδια
A picture of Pumpkin Cake with Walnuts.

Pumpkin Cake with Walnuts

TSOFAGR
TSOFAGR @TsofaGR
Λήμνος,Γερμανία

Delicious and easy cake with yellow pumpkin and walnuts, sprinkled with plenty of powdered sugar. A German recipe you'll easily love.

A few more tips

Before removing the cake from the pan, let it rest for 10 minutes. Serve with powdered sugar. I put the pumpkin in the blender.

Delicious and easy cake with yellow pumpkin and walnuts, sprinkled with plenty of powdered sugar. A German recipe you'll easily love.

A few more tips

Before removing the cake from the pan, let it rest for 10 minutes. Serve with powdered sugar. I put the pumpkin in the blender.

Read more

Pumpkin Cake with Walnuts

TSOFAGR
TSOFAGR @TsofaGR
Λήμνος,Γερμανία

Delicious and easy cake with yellow pumpkin and walnuts, sprinkled with plenty of powdered sugar. A German recipe you'll easily love.

A few more tips

Before removing the cake from the pan, let it rest for 10 minutes. Serve with powdered sugar. I put the pumpkin in the blender.

Delicious and easy cake with yellow pumpkin and walnuts, sprinkled with plenty of powdered sugar. A German recipe you'll easily love.

A few more tips

Before removing the cake from the pan, let it rest for 10 minutes. Serve with powdered sugar. I put the pumpkin in the blender.

Read more
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Ingredients

61 Minutes
12-15 pieces
  • 5eggs
  • 600 gramspumpkin
  • 200 gramswalnuts
  • 500 gramsflour
  • 1vanilla
  • 400 gramssugar
  • 200 mlvegetable oil
  • 2 teaspoonscinnamon
  • 1 packetbaking powder
  • 1/2 teaspoonsalt
  • butter for the pan
  • powdered sugar for serving
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Steps

61 Minutes
  1. 1

    Grate the pumpkin or blend it in a blender.

  2. 2

    Separate the egg whites from the yolks.

  3. 3

    Beat the egg whites until they form stiff peaks.

  4. 4

    In a mixer, beat the yolks, vanilla, sugar, oil, and cinnamon well.

  5. 5

    Add the grated pumpkin to the mixture.

  6. 6

    Mix the flour with the baking powder, salt, and ground walnuts. Add them to the mixture while continuing to beat with the mixer.

  7. 7

    Finally, fold in the meringue using a spatula.

  8. 8

    Butter the baking pan and pour in the mixture.

  9. 9

    Bake in a preheated oven at 350°F (180°C) for 60 minutes. Good luck!!

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TSOFAGR
TSOFAGR @TsofaGR
Published in the US on April 14, 2025 16:05
Λήμνος,Γερμανία
Η μαγειρική όπως και η Αγάπη.... νομίζω πως δέν έχουν όρια για κανέναν!
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Keywords

Cake Vege Egg Pumpkin Butter Walnut

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