Authentic home cooking from Greece, with US measurements. 
Grilled Lamb Chops
Craving lamb chops but the weather isn’t right for grilling over charcoal? Here’s the solution for delicious, flavorful lamb chops made in the oven grill.
A few more tips:
They turn out wonderfully tender and juicy (especially if you use good quality meat!), and the seasoning with these spices is perfect! Enjoy!
Grilled Lamb Chops
Craving lamb chops but the weather isn’t right for grilling over charcoal? Here’s the solution for delicious, flavorful lamb chops made in the oven grill.
A few more tips:
They turn out wonderfully tender and juicy (especially if you use good quality meat!), and the seasoning with these spices is perfect! Enjoy!
Open in Cookpad AppSteps
- 1
Mix the salt, paprika, oregano, and turmeric with a little olive oil to make a paste, then rub it all over the lamb chops.
- 2
Arrange the chops side by side on the oven rack. Place the rack in the middle position of the oven, with a baking pan underneath to catch drips.
- 3
Preheat the broiler to 480°F (250°C). Broil on one side for about 20 minutes, then flip and broil the other side for about 15 minutes, until golden and slightly crispy.
- 4
Serve and enjoy.
Cooksnaps
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