Fish plaki

Name: Fish plaki
Yield: 6 servings
Cuisine: British
Ingredients: 1 fish 1,5 kg - 2 kg whole or in slices; 350 g onions in slices; 4-8 cloves garlic in slices; 125 g olive oil; 125 g white wine; 500 g tomatoes, finely chopped; 1/2 bunch parsley, finely chopped; 2 pinches oregano; salt, black pepper; 1 little red pepper; juice of 2 lemons; 4 rindless slices of lemon; 1 bay leaf

Cookpad Greece @cook_8238176

Greece

A recipe for fish plaki (fish in the oven with vegetables) that is very easy to make.

Recipe by Sitronella

A recipe for fish plaki (fish in the oven with vegetables) that is very easy to make.

Recipe by Sitronella

Cookpad Greece @cook_8238176

Greece

A recipe for fish plaki (fish in the oven with vegetables) that is very easy to make.

Recipe by Sitronella

A recipe for fish plaki (fish in the oven with vegetables) that is very easy to make.

Recipe by Sitronella

Saved

Ingredients

6 servings

1fish 1,5 kg - 2 kg whole or in slices
350 gonions in slices
4-8 clovesgarlic in slices
125 golive oil
125 gwhite wine
500 gtomatoes, finely chopped
1/2 bunchparsley, finely chopped
2 pinchesoregano
salt, black pepper
1little red pepper
juice of 2 lemons
4rindless slices of lemon
1bay leaf

Saved

Steps

1

Season the fish with salt and pepper and sprinkle with the oregano everywhere, then pour the lemon juice over it and place it in a baking tray.
2

Mix the rest of the ingredients except the lemon slices. Cover the fish with the sauce and place the 4 lemon slices on top.
3

Cover the fish with greaseproof paper and bake for about 30' in a moderate to strong oven. Then remove the greaseproof paper and cook until your fish is golden brown.
4

It can be served either hot or cold.