Peachy Country Style Pork Ribs

Name: Peachy Country Style Pork Ribs
Yield: 2-4 servings
Cuisine: American
Ingredients: 2 pounds country style pork ribs; 4 large peaches; 1 cup peach preserves/jelly; 1 teaspoon salt divided; 1/2 teaspoon ground black pepper; 1/2 teaspoon ground smoked paprika; 1 teaspoon minced garlic; 1/2 cup water

skunkmonkey101 @skunk_monkey101

Dover, Florida

Awesome

skunkmonkey101 @skunk_monkey101

Dover, Florida

Awesome

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Ingredients

2-4 servings

2 poundscountry style pork ribs
4large peaches
1 cuppeach preserves/jelly
1 teaspoonsalt divided
1/2 teaspoonground black pepper
1/2 teaspoonground smoked paprika
1 teaspoonminced garlic
1/2 cupwater

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Steps

1

Preheat oven 400 degrees Fahrenheit
2

For the peaches peel and remove the pit. Dice the peaches and put in a pot with the water and half the salt.
3

Season the ribs with the spices except the garlic, and use the rest of the salt.
4

Heat an oven safe skillet and sear the ribs till browned on all sides.
5

Add the peach preserves to the diced peaches, mix well till thickened.
6

Add the garlic and mix well.
7

Pour over the ribs and coat each rib.
8

Put into the oven till done.
9

Let rest for 10 minutes
10

Serve, I hope you enjoy!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on August 08, 2017 18:36

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....