Quick lunch of Chips and Green salad

Name: Quick lunch of Chips and Green salad
Cuisine: South African
Ingredients: 6 potatoes, peeled and chopped; 1/3 cup cooking oil; 500 g Lettuce, sliced; 1/2 Cucumber, sliced; 1 Tomato, sliced; 1 block Feta cheese, sliced; to taste Olives(Green or Black)

Thulani Makhoba @cook_9029677

Soweto South Africa

I like this lunch to pamper my wife with because it's quick

Thulani Makhoba @cook_9029677

Soweto South Africa

I like this lunch to pamper my wife with because it's quick

Saved

Ingredients

6potatoes, peeled and chopped
1/3 cupcooking oil
500 gLettuce, sliced
1/2Cucumber, sliced
1Tomato, sliced
1 blockFeta cheese, sliced
to tasteOlives(Green or Black)

Saved

Steps

1

Rinse your Potatoes and chop them in chips style
2

Warm your cooking oil
3

Once warm enough carefully place your chips in the pot with oil and fry them once crispy and cooked remove them and put aside.
4

Chop your lettuce, and rinse before chopping your cucumber into squares and rinse your tomato and cut it to squares.
5

Mixes them all in a large bowl and crush your feta cheese in a medium size and sprinkle your olives
6

You can enjoy your quick lunch with fish, chicken but I enjoy it with chicken wings