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Ukwa and oka(breadfruit and maize
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A picture of Ukwa and oka(breadfruit and maize.

Ukwa and oka(breadfruit and maize

Thereza Ukamaka
Thereza Ukamaka @cook_7344060
Masaka

Breadfruit is a common delicacy for the igbos. So I decided to prepare it. It takes time to tender but for it to be fast, you will need a catalyst known as potash.

Breadfruit is a common delicacy for the igbos. So I decided to prepare it. It takes time to tender but for it to be fast, you will need a catalyst known as potash.

Read more

Ukwa and oka(breadfruit and maize

Thereza Ukamaka
Thereza Ukamaka @cook_7344060
Masaka

Breadfruit is a common delicacy for the igbos. So I decided to prepare it. It takes time to tender but for it to be fast, you will need a catalyst known as potash.

Breadfruit is a common delicacy for the igbos. So I decided to prepare it. It takes time to tender but for it to be fast, you will need a catalyst known as potash.

Read more
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Ingredients

1 serving
  • 1/2 cuppalm oil
  • 1 cupbread fruit
  • 4medium sized pepper
  • 2cobs of fresh maize
  • to tastesalt
  • 1 cupwater
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Steps

  1. 1

    Wash your bread fruit

  2. 2

    Cook the maize till it tenders. Remove the maize from its cobs

  3. 3

    Pour a cup of water into clean pot and allow to heat.

  4. 4

    Put your bread fruit in the boiling water and add your catalyst.cook for 15minutes

  5. 5

    Add your palm oil and salt to taste.

  6. 6

    Add your pepper and your maize and allow for 10 minutes

  7. 7

    Serve hot.

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Thereza Ukamaka
Thereza Ukamaka @cook_7344060
on August 17, 2017 22:16
Masaka
Foodie
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