Cut the beef to tiny pieces. Put to boil with salt and 1/4 cup of water. Add in 2 tbsp of oil.

When water is dried up, add in onions plus garlic. Cook until the sweet aroma is produced. Add in the pilau masala, cook until the beef starts to turn dark brown.

Then add in royco. Mix. Then add in rice add in salt and water for cooking rice 4 litres.

Cover cook for 30 minutes then uncover mix. Let it simmer for 15 minutes till soft.

Serve