Steps
- 1
In a large frying pan over medium heat warm oli and slightly cook the garlic until soft and fragrant(be careful and do not let the garlic brown)and the sliced the mushroom and season salt and pepper.
- 2
Cook until tender approximately 15 min stirring occasionally
- 3
And parsley towards the end of the cooking tme and stir it.remove from heat and serve with bread
Similar Recipes
More Recipes
-

Radhika Shaparia
-

Healthy delicious majedar vermicelli dry fruits kheer
Ramaben Joshi
-

Salmon in Honey Glaze with Lemon
ALEX xx ✈🇬🇧🇱🇹
-

Radek Bumbálek
-

Radek Bumbálek
-

chef Nidhi Bole
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

Neon pink dragon fruit smoothie, no protein powder
Studio Shoki
-

old fashion buttermilk biscuits
cook wanabe
-

Traditional American Apple Pie
Santy Coy
-

Santy Coy
-

Madhu Makhija -

Dan Juma -

Mukti Sahay
-

Mbulelo Chef Lolo
-

Mamta Sadawarte Joshi
-

Chinasa Nwobodo
-

Shanta Singh
-

Brown Patrick
-

Rekha Varsani
-

Bethica Das
https://cookpad.wasmer.app/us/recipes/3210743








Comments (4)