Whoopie Pies

Name: Whoopie Pies
Cuisine: American
Ingredients: 1 box devils food cake; 5 tbsp all puurpose flour; 1 cup milk; 1 cup shortning; 1 cup granulated sugar; 2 tsp vanilla extract

cook wanabe @cook_3210708

yummy easy and good very good :-D they are great everytime

cook wanabe @cook_3210708

yummy easy and good very good :-D they are great everytime

Saved

Ingredients

1 boxdevils food cake
Filling
5 tbspall puurpose flour
1 cupmilk
1 cupshortning
1 cupgranulated sugar
2 tspvanilla extract

Saved

Steps

1

To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool.
2

For filling:
3

In a saucepan,combine flour and milk and cook over medium heat,stirring constantly until it forms a thick paste.
4

Let it cool.
5

In a medium bowl, beat the sugar and shortning until fluffy.
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Add vanilla.
7

Add cooled flour mixture beat until double in volume.
8

Turn the little cakes on their backs. Spoon a dollop of filling onto half of the little cakes.Place the other half of the cakes on top of the filling to form sandwiches.
9

I have been told if they set in refrigerator a day or two they are better, Good luck with that! lol