Real Italian Meatballs

Name: Real Italian Meatballs
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb spicy italian sausage; 1/2 lb ground veal; 1/2 lb lean ground beef; 1/2 cup Asiago cheese, finely grated; 1/3 cup milk; 2 cup Italian bread crumbs; 2 eggs; 1/4 cup finely chopped flat parsley; 1/4 cup finely chopped fresh oregeno; 1 salt and pepper (fresh ground) to taste; 3 clove garlic, minced

hotpepperguy @cook_3373939

Absolutely mind blowing! make sure to make a good marinara from scratch, it takes forever but your guest can tell. I have a great family recipe but I'd get murdered for sharing it. Good luck. :chef

hotpepperguy @cook_3373939

Absolutely mind blowing! make sure to make a good marinara from scratch, it takes forever but your guest can tell. I have a great family recipe but I'd get murdered for sharing it. Good luck. :chef

Saved

Ingredients

30 mins

8 servings

1 lbspicy italian sausage
1/2 lbground veal
1/2 lblean ground beef
1/2 cupAsiago cheese, finely grated
1/3 cupmilk
2 cupItalian bread crumbs
2eggs
1/4 cupfinely chopped flat parsley
1/4 cupfinely chopped fresh oregeno
1salt and pepper (fresh ground) to taste
3 clovegarlic, minced

Saved

Steps

30 mins

1

THOROUGHLY mix ingredients together, using your bare hands.
2

put back in the refrigerator for at least an hour
3

roll into balls about the same size as a hard boiled egg, but round.
4

place raw meatballs on q not stick cookie sheet, almost touching.
5

brush tops lightly with olive oil
6

broil on high for 8 minutes, flip meatballs, brush the other side with olive oil and broil for another 8 minutes.
7

add to a marinara sauce, and simmer for at least 25 minutes.
8

serve over spaghetti, grate romano cheese on top before serving.
9

enjoy.

Saved

Cooksnaps

Saved

hotpepperguy @cook_3373939

on January 01, 2012 00:00

Comments (4)

Nikki Zazz @HockeyChickNik1567

February 19, 2014 04:24

these sound almost like my family meatball recipe (which I am forbidden to share, along with our sauce recipe! lol)...not many people use the 3 meats but that's how you get the yummiest meatballs. they look amazing! :hungry

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