Simple Crispy Garlic Bread

Simple and easy. make the inside soft and outside crisp!
Simple Crispy Garlic Bread
Simple and easy. make the inside soft and outside crisp!
Steps
- 1
Preheat oven to 180°F
- 2
Using your knife, cut the bread roll in half (like your making a sandwich). Don't cut all the way, but just enough to fold out and then spread butter on the bread.
- 3
Sprinkle chopped garlic on the buttered bread and sprinkle the parsley.
- 4
Fold bread back into a roll. Wrap in aluminium foil (seal ends).
- 5
Place in oven for 10 minutes.
- 6
Once the garlic bread is cooked, it should be crispy on the outside but soft inside. Break the roll into 2 and enjoy.
- 7
Tip: For a cheesy garlic bread, you can add cheese when doing step 3. Add on top of the butter and galic, then sprinkle parsley on top of cheese.
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