Becky's Potato Zucchini bake

Becky
Becky @cook_2740968

Absolutely delicious! ..easy and healthy meal..my whole family enjoyed! :chef

Becky's Potato Zucchini bake

Absolutely delicious! ..easy and healthy meal..my whole family enjoyed! :chef

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Ingredients

15 mins
6 servings
  1. 6 mediumred potatoes..washed,cut thinly
  2. 4 smallzucchini..cut to 1/4 inch rounds
  3. 2roma tomatoes..cut to 1/4 inch
  4. 1 mediumvidalia onion..cut thinly
  5. 2 cupcrushed tomatoes
  6. 1/4 cupwater..add to crushed tomatoes
  7. 1/2 tspsea salt
  8. 1/2 tspfresh cracked pepper
  9. 1/2 tspitalian herbs
  10. 1 tspMccormick sicilian style..spicy garlic blend..salt free
  11. 2 tbspgood olive oil..use some for oiling pan..rest for drizzling

Cooking Instructions

15 mins
  1. 1

    Preheat oven to 375°

  2. 2

    Oil a large casserole dish

  3. 3

    Wash..and prepare the veggies

  4. 4

    Mix the crushed tomatoes ..water and seasonings together.

  5. 5

    Start by layering half of the potatoes in dish..then half of the zucchini..follow with half of the onions.

  6. 6

    Drizzle a bit of olive oil onto the veggies in dish.

  7. 7

    Pour half of the tomato/water..seasoning mix over the veggies.

  8. 8

    Next layer the other 1/2 of the veggies in dish..potatoes..zucchini..then onions.

  9. 9

    Drizzle top with a bit of olive oil..then pour the other 1/2 of the tomato mix all over the top of veggies.

  10. 10

    Top with the sliced roma tomatoes..cover with foil.

  11. 11

    Bake at 375° for 30 minutes..then take the foil off..and bake another 15-20 minutes..based on your oven..allow to brown on top a bit.

  12. 12

    Dish is done when potatoes are fork tender..serve with fluffy rice and a side salad..Enjoy!

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Becky
Becky @cook_2740968
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Welcome..I'm a busy Mom who enjoys cooking healthy & homemade meals for my family.
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Comments

Flyfish
Flyfish @cook_2812972
This really look s great, I am going to try this. :chef

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