make the ginger garlic paste by taking equal amout of ginger n garlic

chop d onions n tomatoes chop dem as small as possible

grate the paneer(or make vry small cubes of paneer)

heat oil(use any oil) in a sauce pan

add the ginger garlic paste. immediadetly add onions. fry d onions til dey are golden brown.

add gram masala, turmeric powder, kasuri methi, red mirchi powder.

add tomatoes. mix dem

add paneer. add salt n mix it well.