Cinnabon ® Cinnamon Rolls

Name: Cinnabon ® Cinnamon Rolls
Cuisine: American
Ingredients: 2 eggs, room temp.; 1 cup warm milk; 1/3 cup melted margarine; 1 tsp salt; 1/2 cup granulated sugar; 4 1/2 cup bread flour; 2 1/2 tsp bread machine yeast; 1 cup dark brown sugar, packed; 2 1/2 tbsp MAKARA cinnamon ( secret ingredient ); 1/3 cup soften butter; 4 tbsp softened butter; 3 oz cream cheese; 1/2 cup powdered sugar; 1/2 tsp vanilla extract

former fat kid @cook_3319936

Cinnabon ® Cinnamon Rolls

former fat kid @cook_3319936

Saved

Ingredients

Dough (Bread Machine)
2eggs, room temp.
1 cupwarm milk
1/3 cupmelted margarine
1 tspsalt
1/2 cupgranulated sugar
4 1/2 cupbread flour
2 1/2 tspbread machine yeast
Filling
1 cupdark brown sugar, packed
2 1/2 tbspMAKARA cinnamon ( secret ingredient )
1/3 cupsoften butter
Icing
4 tbspsoftened butter
3 ozcream cheese
1/2 cuppowdered sugar
1/2 tspvanilla extract

Saved

Steps

1

Dough
2

add ingredients as listed on bread machine.
3

start machine on dough cycle.
4

0nce dough is done, turn onto floured rolling board and allow to rest 10 minutes.
5

roll out into 16"x21" rectangle, with dough 1/4 thick.
6

Filling
7

combine brown sugar & makara cinnamon in bowl until mixed well.
8

spread softened butter atop,sprinkle cinnamon sugar evenly atop surface.
9

roll dough into jelly roll form along 16" wide side. cut into 12 pieces, place tolls in 9x13 bake pan,bake at 400° for approx 25 minutes or until light brown. remove let cool
10

icing
11

combine icing ingredients, until well blended, frost while rolls still in pan.