BF pizza dough

Name: BF pizza dough
Cuisine: American
Ingredients: 1 tsp sugar; 1 envelope active dry yeast; 2 tsp salt; 1 1/2 cup water at 110 degrees F; 2 tbsp olive oil plus 2 teaspoons of olive oil; 1 semoilina flour for dusting; 4 cup flour (note bread flour gices a crispier crust, and all purpose flour gives a chewier crust) i used the all purpose flour.

ajeeby @grangrancooking

yummy :hungry

ajeeby @grangrancooking

yummy :hungry

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Ingredients

1 tspsugar
1 envelopeactive dry yeast
2 tspsalt
1 1/2 cupwater at 110 degrees F
2 tbspolive oil plus 2 teaspoons of olive oil
1semoilina flour for dusting
4 cupflour (note bread flour gices a crispier crust, and all purpose flour gives a chewier crust) i used the all purpose flour.

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Steps

1

combine flour, sugar, yeast, salt, in a bowl and mix together.
2

add water and 2 tablespoons if olive oil, and beat until the dough forms into a ball.
3

the dough should form a ball and not stick to the bowl. if it is too sticky add a little more flour, if it is too dry add a little more water.
4

scrape the dough onto a lightly floured surface. and kneed until smooth ball
5

grease a large bowl with 2 teaspoons olive oil
6

add dough and cover with plastic wrap
7

put in warm place time let double in size
8

about an hour
9

turn dough but on floured surface. and divide it into 2 pieces. this where I dust the dough with semolina flour.
10

cover with clean kitchen towel or plastic wrap and let rest for 10 minutes
11

it makesTwo 14 inch pizzas. I sometis put it all in one large rectangle backing pan.
12

grease the baking pan and press the dough down with the palm of your hands. I dust my Hands with semolina flour when I am doing this.
13

add your favorite pizza sauce and toppings.
14

then bake in oven at 425°F till golden brown. this is about 25 to 30 minutes