Cooking Instructions
- 1
preheat oven to 180c
- 2
beat marg and sugar together till creamed
- 3
mix in the flour golden syrup milk and rolos till combined
- 4
then either use teaspoons to place mixture onto a greased baking tray or use dessert spoons for bigger cookies
- 5
takes between 8 to ten mins to hake and about five mins to prepare
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