Country Salisbury steak

Name: Country Salisbury steak
Cuisine: American
Ingredients: 1 packages stove top chicken stuffing; 1 1/4 cup water; 3/4 cup diced onion; 1 1/2 lb ground beef or vension; 1 salt and pepper as desired

vavra @cook_3943876

:chef

vavra @cook_3943876

:chef

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Ingredients

1 packagesstove top chicken stuffing
1 1/4 cupwater
3/4 cupdiced onion
1 1/2 lbground beef or vension
1salt and pepper as desired

Saved

Steps

1

preheat oven to 375
2

mix meat, stuffing mix, water, and onions in a bowl
3

mix until well blended
4

shape into 6 oval shaped patties
5

place on cookie sheet
6

bake for 25 mins or so...

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vavra @cook_3943876

on February 28, 2013 23:15

I have a passion for cooking whether I'm following a new recipe, or creating my own. I Love cooking, my life, my husband, and my job, what else could a woman ask for!!

carrie @carebear1128

September 22, 2015 14:26

I used 3 lbs of lean ground beef I have a crowd to feed lol one packet of dry onion soup mix and one box of herb stove top stuffing and 1 1/2 cups of water with some beef bouillon added to it and made them into patties and poured beef gravy on top and baked till done then I added additional gravy to the Patties and searved them with carrots and green beans with mashed potatoes and gravy They tasted really good and everyone really liked dinner. :hungry :ohyeaah

Keywords

Steak Onion Pepper Chicken Ground Beef

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Country Salisbury steak

Country Salisbury steak

Ingredients

Steps

Cooksnaps

Comments (29)

Keywords

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