Bombay chapati sandwich

Name: Bombay chapati sandwich
Yield: 2 servings.
Cuisine: Indian
Ingredients: 3 Rotiyan -; 1 tablespoon Tomato sauce -; 1 tablespoon Dhaniya chutney; 1 pieces Boiled potato cut into round; 1/2 Cucumber peel and cut into round pieces; 1 pieces Onion peel and cut into round; 1 Tomato cut into round pieces; 1 small packet Amul cheese -; to taste Salt -; to taste Chaat masala -; 2 spoon Ghee sekne ke liye

Neelima Rani @cook_7795542

New Delhi

#HealthyJunior.

Neelima Rani @cook_7795542

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Ingredients

2 servings.

3Rotiyan -
1 tablespoonTomato sauce -
1 tablespoonDhaniya chutney
1 piecesBoiled potato cut into round
1/2 Cucumber peel and cut into round pieces
1 piecesOnion peel and cut into round
1Tomato cut into round pieces
1 small packetAmul cheese -
to tasteSalt -
to tasteChaat masala -
2 spoonGhee sekne ke liye

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Steps

1

1 roti le, usper dhaniya chutney lgaye, aloo ke pieces rakhe, salt and chaat masala chidke.
2

Fir tomato pieces rakhe, salt and chaat masala chidke, 1/2 cheese grate kar dale.
3

Usper 2nd roti rakhe, tomato sauce lgaye, cucumber pieces rakhe, namak, chaat masala chidke.
4

Fir onion pieces rakhe, salt and chaat masala chidke, baki ki cheese grate kar dale.
5

Ab usper 3rd roti rakhe, non stick tawa garam karein, dhimi aanch per ghee lagakar crispy hone tak seke.
6

Garama garam chapati sandwich ko pieces me cut karke serve karein.