Scrumptious Jazzy Cornbread

Name: Scrumptious Jazzy Cornbread
Cuisine: American
Ingredients: 1 box Krusteaz Honey Cornbread Mix; 1 packages Butterball Turkey salami (chopped into small pieces); 2 Green Onions chopped; 1 packages Shredded Colby Jack cheese

freestyleCook @cook_3323043

You gotta try the salsa and ranch on these! Yum!

freestyleCook @cook_3323043

You gotta try the salsa and ranch on these! Yum!

Saved

Ingredients

1 boxKrusteaz Honey Cornbread Mix
1 packagesButterball Turkey salami (chopped into small pieces)
2Green Onions chopped
1 packagesShredded Colby Jack cheese

Saved

Steps

1

Make the honey cornbread mix as directed.
2

Chop the turkey salami into small pieces.
3

Chop the green onions.
4

Add the salami and green onions to the honey cornbread mixture and mix well. This will double your muffins!
5

Scoop mixture into muffin tins, there should be enough for 12 gorgeous muffins!
6

Add a nice 3 finger pinch of shredded colby jack cheese on top of each muffin
7

Bake at 400° 11-13 minutes. Watch them so they don't overcook. My oven is really hot, so my muffins were done at only 9 minutes. They came out so moist and delicious!
8

Some condiments you may want to try with your cornbread is Chichi's salsa and ranch dressing! What a kick of flavor! Enjoy!