Jalapeno Popper Dip

Name: Jalapeno Popper Dip
Total time: 1800 s
Cuisine: American
Ingredients: 4 oz can Diced Jalapeno; 8 oz Soften Cream Cheese; 1 cup Sour Cream; 2 cup Shredded Cheddar Cheese; 1 cup Shredded Parmesan Cheese; 1 cup Italian Seasoned Bread Crumbs; 4 tbsp Butter; 1 tbsp Dried Parsley

Spaishus @cook_2981238

Jalapeno Popper Dip

Spaishus @cook_2981238

Saved

Ingredients

30 mins

4 ozcan Diced Jalapeno
8 ozSoften Cream Cheese
1 cupSour Cream
2 cupShredded Cheddar Cheese
1 cupShredded Parmesan Cheese
1 cupItalian Seasoned Bread Crumbs
4 tbspButter
1 tbspDried Parsley

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Steps

30 mins

1

Preheat oven to 350.
2

Combine CREAM CHEESE & SOUR CREAM
3

Add DICED JALAPENO, CHEDDAR CHEESE, & 3/4 cup PARMESAN CHEESE
4

Spoon in 8x8 baking dish.
5

Blend BREAD CRUMBS, BUTTER, 1/4 cup PARMESAN, & DRIED PARSLEY. Use finger or fork, until crumbly
6

Sprinkle "BREAD CRUMB MIXTURE" over "CREAM CHEESE MIXTURE" evenly.
7

Bake for 15 minutes or until hot and bread crumbs are golden brown. DO NOT OVERCOOK!
8

Seve with bread or crackers

Saved

Cooksnaps

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Spaishus @cook_2981238

on August 13, 2013 08:33

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