Mushroom With Rosemary

Name: Mushroom With Rosemary
Total time: 600 s
Yield: 4 servings
Cuisine: British
Ingredients: 2 tbsp olive oil; 10 button mushrooms; 3 tbsp spring onion white parts; 1 tbsp fresh rosemary; 1 slice any toasted bread; 1 dash salt and pepper; 1 tsp spring onion; 1/2 tsp fresh rosemary

Lyii G @LyiiG

INSPIRED BY naturel cookbook

Lyii G @LyiiG

INSPIRED BY naturel cookbook

Saved

Ingredients

10 mins

4 servings

sauteed mushroom
2 tbspolive oil
10button mushrooms
3 tbspspring onion white parts
1 tbspfresh rosemary
toast
1 sliceany toasted bread
seasoning
1 dashsalt and pepper
garnish
1 tspspring onion
1/2 tspfresh rosemary

Saved

Steps

10 mins

1

Heat olive oil then add mushroom and spring onion for 3 minute,(dont stir for a nice colour and rich flavour) then turn over for another 3 minute
2

Once mushroom are tender then add rosemary and spring onion with seasoning
3

OPTIONAL SERVING AS IT IS,, MUSHROOM WITH SPRING ONION AND ROSEMARY IN OLIVE OIL
4

SERVING OPTION ON TOASTED BREAD,,,,arrange mushroom on bread top extra garnish