In a sauce pan on medium heat, put in your 3 jars of marinara sauce, 2 cans diced tomatos, sugar, onion powder, & oregano

In a mixing bowl, add your ground beef, breadcrumbs, eggs, chopped onions, chopped parsley & salt/pepper to taste

Mix all together with your hands, then start making your meatballs

Place your meatballs into your skillet evenly, let brown on both sides, then carefully place your meatballs into your sauce

When done serve with your favorite kind of hoagie roll topped with mozzarella cheese!