Spanish Styled Steak

Name: Spanish Styled Steak
Cuisine: American
Ingredients: 1 lb Steak; 1 slice Onion; 1 packages Sazon; 1 can Tomato sauce; 2 tbsp Minced garlic; 1/4 cup White vinegar; 1/4 cup Olive oil or any cooking oil; 1 cup Water; 1 tsp Salt; 1 dash Oregano flakes

Iretta Santana @cook_2834312

Spanish Styled Steak

Iretta Santana @cook_2834312

Saved

Ingredients

1 lbSteak
1 sliceOnion
1 packagesSazon
1 canTomato sauce
2 tbspMinced garlic
1/4 cupWhite vinegar
1/4 cupOlive oil or any cooking oil
1 cupWater
1 tspSalt
1 dashOregano flakes

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Steps

1

Prepare all ingredients and place in a ziploc bag with the steak. Set in fridge for 4 hours or over night to marinate. **If you're short on time you can skip this step**
2

Dump all ingredients into a heavy pan and cook until boiling(10 min). Once boiling turn heat to low, cover and cook for 40 minutes or so. Once done meat will be very tender and tasty.