Best sour cream pound cake

This was the best sour cream pound cake I've ever eaten....huge hit!
Best sour cream pound cake
This was the best sour cream pound cake I've ever eaten....huge hit!
Steps
- 1
Sift dry ingredients into a large bowl.
- 2
Add remaining ingredients and mix thoroughly.
- 3
Place batter in a Bundt pan and place in a cold oven.
- 4
Turn oven on 325° and allow to cook at least one hour prior to opening oven.
- 5
Total cook time is one hour and fifteen minutes to one hour and thirty minutes
- 6
Enjoy!
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