Spanish rice with chicken
So delicious, a quick full meal!!:-)
Cooking Instructions
- 1
In large skillet on medium heat, saute chicken in achiote oil until browned about 10 minutes.
- 2
Add in garlic and onion and cook another minute.
- 3
Add pimento, olives and rice plus seasonings. cook 2 more minutes.
- 4
Add beer and broth and cover, reducing heat to low. Simmer for 20 minutes or until rice is tender.
- 5
Recipe for achiote oil is in my profile.
- 6
Recipe by taylor68too
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Family, friends, that's what it's all about! Cooking good food, gathering together and sharing with loved ones is my passion!
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