Crock pot chuck roast

Name: Crock pot chuck roast
Cuisine: American
Ingredients: 8 Potatoes; 8 Baby carrots; 2 Baby celery stalks; 2 Roma tomatoes; 1/2 large onion; 4 cup hot water; 1 black pepper (as much as you like); 4 oz Beef paste; 1 lb chuck roast

Ashlee @cook_2724615

Perfect for the cold weather

Ashlee @cook_2724615

Perfect for the cold weather

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Ingredients

8Potatoes
8Baby carrots
2Baby celery stalks
2Roma tomatoes
1/2large onion
4 cuphot water
1black pepper (as much as you like)
4 ozBeef paste
1 lbchuck roast

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Steps

1

Peel potatoes then chop them and all the other veggies up and put them in your crock pot
2

Cube up the roast and put it in the crock pot then add black pepper
3

Mix the beef base in the hot water until it dissolves then pour over the roast
4

Cover and cook on high for 6-7 hours adding the flour about 30 mins before it's done just to thicken the broth some

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Cooksnaps

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Ashlee @cook_2724615

on October 31, 2015 11:24

My name is Ashlee I absolutely love cooking and baking I especially love when my food puts a smile on someone's face :) if you have any questions feel free to message me