Bacon Wrapped Jalapeno Poppers
Cooking Instructions
- 1
Cut jalapenos in half, remove seeds.
- 2
Warm cream cheese in microwave for 10 to 15 seconds to soften.
- 3
Spread cream cheese on inside of jalapenos, more or less based on your preference. Sprinkle shredded cheese, I used just a pinch of a Mexican blended cheese.
- 4
Lay the little smokie in cheese. Wrap a full strip of bacon around jalapenos and use toothpick to hold in place.
- 5
Add to smoker for about 2 or 3 hours depending on how hot your temp is set. I like it under 200°F for about 3 hours, longer if you like crispy bacon.
- 6
Variations includes sprinkled brown sugar on top prior to cooking. Or, add some seasoning to cream cheese to spice them up. Bake in oven if you don't have a smoker.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Bacon Wrapped Jalapeño Poppers Bacon Wrapped Jalapeño Poppers
I love these so much that I can eat them morning noon and night 😊
-
-
Bacon-Wrapped Jalapeño Poppers Bacon-Wrapped Jalapeño Poppers
These jalapeño poppers are creamy in the middle with crispy bacon on the outside. They're easy to make and taste so much better than traditional poppers.
-
Jalapeno Bacon Wrapped Poppers Jalapeno Bacon Wrapped Poppers
Great appetizers, easy to make!
-
-
-
-
bacon wrapped jalapeno poppers bacon wrapped jalapeno poppers
Easy and quick appetizer. You can add any type of flavor to the cream cheese to make it a little different. Try softening the cream cheese and blending in some avocado for the filling.
-
Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers
Great as an appetizer! 😋
More Recipes
Comments