Hakka noodles

Name: Hakka noodles
Cuisine: Indian
Ingredients: 1 big bowl Hakka noodles; 1 Capsicum chopped; 1 carrot chopped; 1 onion chopped; 1/2 bowl cabbage chopped; to taste Salt; 1 tbsp vinegar; 1 tbsp soya sauce; 1/2 tsp green chillies chutney; 1/4 tsp black pepper powder; 1/2 tbsp schezwan sauce; 2 tbsp tomato sauce; 2-3 tbsp oil

Nita Bhatia @cook_8180184

Forwarded recipe of Vinita Jain

Nita Bhatia @cook_8180184

Forwarded recipe of Vinita Jain

Saved

Ingredients

1 big bowl Hakka noodles
1Capsicum chopped
1carrot chopped
1onion chopped
1/2 bowlcabbage chopped
to tasteSalt
1 tbspvinegar
1 tbspsoya sauce
1/2 tspgreen chillies chutney
1/4 tspblack pepper powder
1/2 tbspschezwan sauce
2 tbsptomato sauce
2-3 tbspoil

Saved

Steps

1

Boil noodles in a pan in boiling water.when cooked drain the noodles and pour cold water over the noodles.
2

Heat oil in a pan.Add onion.Fry onions till golden brown.Add veggies and mix well.
3

Add vinegar,salt, soya sauce, green red Chutney, tomato sauce, blackpepper powder and mix well.
4

Mix noodles in this mixture and mix it well.Let it simmer for 2-3 minutes.
5

Off the flame.
6

Noodles are ready to serve.Serve hot.

Saved

Cooksnaps

Saved

Nita Bhatia @cook_8180184

on October 05, 2017 14:52

Comments

Similar Recipes

More Recipes

Almond Croissant Muffins

Madhumita Bishnu
Hearty Vegetable Soup

Dorce Kim
Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai

Padmini Venkatesan
Rose & Pistachio Almond Ladoo Flowers

Rekha Bapodra
Sporcamuss with Diplomat Cream – Apulian pastries

Laura
लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।

Prachi Maheshwari
Tender Fall-Off-The-Bone Ribs

Alan Bacho
Puffed Rice Fritters

Ameya Bhat
Coconut Burfi

Ankita Kapil Varshney
Persian Saffron and Rosewater Tea (Saffron & Damask Rose Herbal Tea)

Fateme Persian Kitchen
Instant pot Portuguese Chicken and Rice

dallasgirls3558
Cheese Steak Egg Rolls

fenway
Mike's 30 Minute Complete Salmon Dinner

MMOBRIEN
Chocolate Cheesecake Pie

Christina
The WORST EVER Chocolate Chip Cookies

shimi
Fully loaded nachos

lupeezy
Lemon pancake

Dennis Wahome
Moong kabab

Poonam Singh
Tomato Eggs

Emily Ogolla
Ugali and African vegetable "managu"

Violine Atieno
Kebabs

Caroline
Tequila Lime Fish Tacos

Mark Wheatley
Boiled beef

Iris Fiesta
Stewed fish

Brown Patrick
Sambhar masala

Shagun Goyal