Homemade-style fish fillet

Name: Homemade-style fish fillet
Yield: 4 servings
Cuisine: American
Ingredients: 4 piece fish fillet, I used Tilapia; 6 tbsp lemon juice; 1 tbsp salt; 1 black pepper; 1 cup flour; 3 tbsp turmeric powder; 1 vegetable oil; 1 hot pepper or any other spices

Midia @cook_2906813

Ottawa, Ontario

Easy and delicious. Enjoy it !

Midia @cook_2906813

Ottawa, Ontario

Easy and delicious. Enjoy it !

Saved

Ingredients

4 servings

4 piecefish fillet, I used Tilapia
6 tbsplemon juice
1 tbspsalt
1black pepper
1 cupflour
3 tbspturmeric powder
1vegetable oil
1hot pepper or any other spices

Saved

Steps

1

Put the fillet in a deep bowl
2

Pour the lemon juice on top of the fish then add salt , pepper and any other spices/flavours you like
3

Leave the fish in lemon juice for 40 min
4

In another bowl mix the flour with tumeric well
5

Put each piece of the fillet in the flour mix and make sure the flour cover both sides of the fillet
6

Heat a cooking pan over the stove. Add few drops of oil
7

Put the fish fillet on the pan and flip it to the other side after one side is golden
8

Repeat for all the peices