Sophie's Coffee nutella cream cheese frosting

Name: Sophie's Coffee nutella cream cheese frosting
Total time: 3600 s
Cuisine: American
Ingredients: 400 grams nutella or similar chocolate spread; 250 grams cream cheese or quark; 2 caps full of vanilla essence; 1 tbsp instant coffee dissolved in 50ml water OR 50ml cold very strong coffee; 200 grams cocoa; 200 grams icing sugar

justanothersoph @cook_3465110

This was for a moist chocolate cake for my friends birthday, and even I was impressed. It was a BIG cake, and there was still some leftover, so you might want to reduce this recipe.

justanothersoph @cook_3465110

This was for a moist chocolate cake for my friends birthday, and even I was impressed. It was a BIG cake, and there was still some leftover, so you might want to reduce this recipe.

Saved

Ingredients

1 hour

400 gramsnutella or similar chocolate spread
250 gramscream cheese or quark
2caps full of vanilla essence
1 tbspinstant coffee dissolved in 50ml water OR 50ml cold very strong coffee
200 gramscocoa
200 gramsicing sugar

Saved

Steps

1 hour

1

Combine ingredients and blend thoroughly. Move to fridge.
2

It's as simple as that! Leave in the fridge for approximately 1 hour before applying to your cake or cupcakes.