Beef ramen

Name: Beef ramen
Total time: 1800 s
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 300 g Instant noodles; 3 garlic cloves; 1 bunch spring onions; 1 bunch coriander; 200 g beef steak; 1 green pepper; 2 table spoons of miso paste

Duncan Wambua @wambuzi

Nairobi, Kenya

When you invite girls over it's so hard to decide what to make for her but I had so little time I wanted to make something simple and still delicious this was the perfect choice. She really loved it. I hope you will too. Enjoy!

Duncan Wambua @wambuzi

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Ingredients

30min

2 servings

300 gInstant noodles
3garlic cloves
1 bunchspring onions
1 bunchcoriander
200 gbeef steak
1green pepper
2table spoons of miso paste

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Steps

30min

1

Wash and chop all the vegetables. Chop the meat into thin slices
2

First boil the meat until tender. Boil the noodles too then run cold water through and set aside.
3

In a separate pan, at two table spoons of olive oil then first stir fry the onions and garlic. Till nice and golden brown.
4

Add the pre-boiled meat and cook for two mins.
5

Add the green pepper and coriander
6

In a bowl add 500ml water and mix with the miso paste.
7

Pour the miso paste mixture into the pan and let it come to a boil.