White Chocolate Cookies with Hoiday Cocolate Chips

fenway
fenway @Fenway

These cookies are a delicious twist on the chocolate chip cookie adding melted white chocolate to the batter to make a white chocolate base. I used Holiday M&M's for the chocolate chips. The cookie has delicate crisp edges with a moist chewy remaining part of the cookie.

White Chocolate Cookies with Hoiday Cocolate Chips

Share its first Cooksnap!
fenway
fenway @Fenway

These cookies are a delicious twist on the chocolate chip cookie adding melted white chocolate to the batter to make a white chocolate base. I used Holiday M&M's for the chocolate chips. The cookie has delicate crisp edges with a moist chewy remaining part of the cookie.
Edit recipe
See report
Share
Share

Ingredients

20 mins
28 servings
  1. 1/2 cupunsalted butter, at room temperature
  2. 4 ozwhite chocolate, chopped, not chips
  3. 1 cupgranulated sugar
  4. 2large eggs
  5. 2 tspvanilla extract
  6. 1 1/4 cupall-purpose flour
  7. 1/2 tspsalt
  8. 1 tspbaking powder
  9. 1/2 tspbaking soda
  10. 1 bag (11.4 oz)holiday M&m's, about 2 cups

Cooking Instructions

20 mins
  1. 1

    Preheat oven to 350. Line baking sheets with parchment paper

  2. 2

    Whisk flour, salt, baking soda and baking powder in a bowl, set aside

    A picture of step 2 of White Chocolate Cookies with Hoiday Cocolate Chips.
  3. 3

    In another bowl melt white chocololate

    A picture of step 3 of White Chocolate Cookies with Hoiday Cocolate Chips.
  4. 4

    In a third bowl beat butter, sugar until creamy, beat in white chocolate

    A picture of step 4 of White Chocolate Cookies with Hoiday Cocolate Chips.
  5. 5

    Beat in eggs and vanilla

    A picture of step 5 of White Chocolate Cookies with Hoiday Cocolate Chips.
  6. 6

    Stir in flour mixture just until combined, it will be quite soft

    A picture of step 6 of White Chocolate Cookies with Hoiday Cocolate Chips.
  7. 7

    Fold in M&M's, cover and refigerate forI'm about 30 minutes until its firm enough to roll

    A picture of step 7 of White Chocolate Cookies with Hoiday Cocolate Chips.
  8. 8

    Roll dough into 1 inch balls and place 2 inches apart on prepared baking pans. Bake 8 to 10 in utes just until lightly set. Cool in pans 5 minutes then transfer to racks to cool completely

    A picture of step 8 of White Chocolate Cookies with Hoiday Cocolate Chips.
Edit recipe
See report
Share
Share its first Cooksnap!

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Learn more about Cooksnaps
Cook Today
fenway
fenway @Fenway
on
“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
Read more

Comments

Similar Recipes

More Recipes

  1. 89. Spicy Fried Tuna with Chili Sauce
  2. Figs sorbet
  3. California Farm Lemon Cucumber Pickles
  4. Chili - Asha Award Winning
  5. Snow man Ice cream 🍧❄️
  1. Jay's Meatball Sauce
  2. Enchiladas a La Guerra (white Girl Enchiladas)
  3. Meatball meaty
  4. Tennessee Pork Loin
  5. Bun Rieu
  6. Webb poppers
  7. Southern Style Buttermilk Biscuits
  8. Chocolate Covered Coconut Snowball
  9. Apple Pomegranate Power Salad
  10. Nutella and White Chocolate Cookies