Karela ka achar

Name: Karela ka achar
Cuisine: Indian
Ingredients: 250 gm karela; 100 gm white vinegar; 1 table spoon turmaric powder; 2 table spoon red chilli powder; 2 table spoon rai powder; 2 table spoon soonf crushed; as par taste Salt; 2 pinch hing

Usha Varshney @cook_9234935

Alighar

Karela ka oil free achar

Usha Varshney @cook_9234935

Alighar

Karela ka oil free achar

Saved

Ingredients

250 gmkarela
100 gmwhite vinegar
1 table spoonturmaric powder
2 table spoonred chilli powder
2 table spoonrai powder
2 table spoonsoonf crushed
as par tasteSalt
2 pinchhing

Saved

Steps

1

Sab se pehle aap karela wash kar cotton cloth se dry kar chop karein
2

Ab ek bowl mein sabhi ingredients ko karela ke sath dal kar mix karein or ek air tight jaar mein dal kar rakh de
3

Sun light mein rakhe or aap ka karela ka achar tayar hai friends
4

Jese lemon ka achar tayar hota kane liye utna hi time esko lagega kyoki karba hota hai
5

But jab ye tayar ho jaata hai to bahut testy lagta hai believe me friends