Falafels and cucumber yogyurt sauce
Always wanted to make my own falafels and been trying to come up with a good sauce I did love this simple sauce
Falafels and cucumber yogyurt sauce
Always wanted to make my own falafels and been trying to come up with a good sauce I did love this simple sauce
Cooking Instructions
- 1
Take and open the can of chickpeas drain liquid in a bowl add all the falafel ingredients mix well mashing the chickpeas leave some partially solid on peas.
- 2
Get oil medium heat to hot and middle will be raw to cool they will soak up the oil I used extra virgin olive oil I formed them into balls and disc, the disc if made bigger could be used as a slider disc are eaiser to fry
- 3
When done about 2-3 minutes per side set to paper towel to soak up excess oil
- 4
For the sauce peel the cucumber slice in half long ways take seeds out with a spoon
- 5
Grate the cucumber into chunky pieces put into cloth or three paper towels squeeze the liquid out
- 6
Add to a bowl add dill oil and yogurt mix well hope you enjoy
https://cookpad.wasmer.app/us/recipes/340059-dill-infused-oil
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