One Pan Pizza

Name: One Pan Pizza
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cup gluten-free baking mix; 1 1/3 cup soy milk (or milk of your choice); 2 eggs; 1 cup mini pepperoni (or regular pepperoni slices cut in quarters); 2 cup mozzarella cheese, divided; 1 tsp oregano; 1/2 tsp basil; 1/2 tsp garlic powder; 1 1/2 cup Pizza sauce; 4 oz canned mushrooms, drained

Stephanie Goldman @cook_3867977

Burns Flat, Oklahoma

If you use regular baking mix instead of gluten-free, then you only need 2/3 cup milk.

Stephanie Goldman @cook_3867977

Burns Flat, Oklahoma

If you use regular baking mix instead of gluten-free, then you only need 2/3 cup milk.

Saved

Ingredients

15 mins

6 servings

2 cupgluten-free baking mix
1 1/3 cupsoy milk (or milk of your choice)
2eggs
1 cupmini pepperoni (or regular pepperoni slices cut in quarters)
2 cupmozzarella cheese, divided
1 tsporegano
1/2 tspbasil
1/2 tspgarlic powder
1 1/2 cupPizza sauce
4 ozcanned mushrooms, drained

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Steps

15 mins

1

Heat oven to 375°F. Grease rectangular baking dish.
2

Mix baking mix, milk, & eggs until batter is uniform in color (batter will be lumpy). Stir in pepperoni, 1 cup cheese, oregano, basil, & garlic powder. Could add onions & Green pepper if you like. Spread evenly in baking dish. Bake until top is light brown, about 30 minutes.
3

Spread pizza sauce on top. Then sprinkle with mushrooms & remaining 1 cup of cheese. Bake just until cheese is melted, about 2-4 minutes.