Homemade Extreme Garlic Pasta Sauce

Name: Homemade Extreme Garlic Pasta Sauce
Total time: 1800 s
Yield: 3 servings
Cuisine: American
Ingredients: 2 white onions; 5 garlic cloves; 2 tins chopped peeled tomatoes; 1 salt; 1 pepper to taste; 3 table spoons olive oil; 2 teaspoons white sugar; 1 handfull fresh basil chopped; 1 paprika; 1 tea spoon tomato paste

amybethan.dye @cook_3061714

Bicester, Oxfordshire

I LOVE garlic, and i love pasta and sauce, so heres my recipie, hope you guys love it as much as i do!

amybethan.dye @cook_3061714

Bicester, Oxfordshire

I LOVE garlic, and i love pasta and sauce, so heres my recipie, hope you guys love it as much as i do!

Saved

Ingredients

30 mins

3 servings

2white onions
5garlic cloves
2tins chopped peeled tomatoes
1salt
1pepper to taste
3table spoons olive oil
2teaspoons white sugar
1handfull fresh basil chopped
1paprika
1tea spoon tomato paste

Saved

Steps

30 mins

1

Heat pan with oil and fry chopped onions and garlic until SLIGHTLY brown, dont let them burn
2

Add chopped tomatoes, all seasonings, fresh basil and sugar and give it a good old stir
3

Let the sauce simmer for 20 mins on a LOW heat stirring every five mins so it does not catch.
4

Turn off the heat and let the sauce cool right down before placing it into a airtight jar to remain fresh for weeks!