Cheesy enchiladas

Name: Cheesy enchiladas
Cuisine: American
Ingredients: 1 lb ground turkey; 1 packages corn tortillas; 2 packages Shredded cheese; 1 cup chopped parsley; 1/4 ground garlic; 1/4 Italian seasoning; 1 onion, chopped; 2 can tomato sauce; 2 packages Enchilada seasoning; 3 cup water

sexy_chef @cook_3821162

Dallas, Texas

Cheesy enchiladas

sexy_chef @cook_3821162

Saved

Ingredients

1 lbground turkey
1 packagescorn tortillas
2 packagesShredded cheese
1 cupchopped parsley
1/4ground garlic
1/4Italian seasoning
1onion, chopped
2 cantomato sauce
2 packagesEnchilada seasoning
3 cupwater

Saved

Steps

1

Put chopped onions in pan then add ground turkey seasoning and parsley
2

In a small pot combine and heat
3

Dip corn tortillas in sauce then add cooked meat and roll
4

Layer with a little sauce to the casserole dish so it covers the bottom of the pan then add rolled corn tortillas stuffed with meat later add more sauce and shredded cheese then start a new layer. Heat in oven at 350 and let cook until cheese is melted.