Spiral buns

Name: Spiral buns
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 2 cups warm water; Half cup melted butter; Half cup sugar; 1 packet yeast; 4 cups flour; 1 tsp baking powder

Emily Ogolla @cook_7516716

Kisumu

I managed to make spiral buns for my family with the help of a friend. It has always been my dream to learn how to make them so when I went to a friend's house she taught me. And here it is.

Emily Ogolla @cook_7516716

Kisumu

I managed to make spiral buns for my family with the help of a friend. It has always been my dream to learn how to make them so when I went to a friend's house she taught me. And here it is.

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Ingredients

3 servings

2 cupswarm water
Halfcup melted butter
Halfcup sugar
1 packetyeast
4 cupsflour
1 tspbaking powder

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Steps

1

Add two cups of warm water in a bowl,melted butter half a cup, sugar half cup, 1 packet yeast and 4 cups of all purpose flour.
2

Mix the content into dough then cover it in a separate bowl for one hour.
3

After one hour add 1 tsp of baking powder then mix and roll the dough. Then smear small quantity of softened butter then roll the butter into spiral.
4

Then chop the spiral into buns.
5

Let them rest for 30 mins in a covered bowl.
6

Put them in an oven for 25 mins at 250 degrees
7

Cheers Yummy!!!