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Sausage Balls
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A picture of Sausage Balls.

Sausage Balls

ChrisinDallas
ChrisinDallas @cook_2774733

I found many recipes online, but decided to doctor mine up a bit.

I found many recipes online, but decided to doctor mine up a bit.

Read more

Sausage Balls

ChrisinDallas
ChrisinDallas @cook_2774733

I found many recipes online, but decided to doctor mine up a bit.

I found many recipes online, but decided to doctor mine up a bit.

Read more
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Ingredients

10 mins
32 servings
  • 3 cupBisquick mix
  • 1lb. Spicy sausage
  • 2 cupSharp cheddar shredded
  • 2 cupMonterrey Cheese shredded
  • 1/2 cupgrated parmesan cheese
  • 1 tspgarlic powder
  • 1 tspOnion powder
  • 1 tbspGround black pepper
  • 1 pinchSalt
  • 1 stickGreen onions/Scallions chopped
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Steps

10 mins
  1. 1

    Preheat oven to 375

  2. 2

    Mix all ingredients together with raw sausage. If the mixture is a little too dry and crumbly, add a little warm water.

  3. 3

    Roll into walnut sized balls.

  4. 4

    Place on a greased pan sheet.

  5. 5

    Bake for 20 minutes.

  6. 6

    Enjoy. 😘

  7. 7

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ChrisinDallas
ChrisinDallas @cook_2774733
on February 01, 2015 06:44

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Keywords

Onion Welsh Onion Parmesan Sausage Pepper Cheese Garlic Cheddar

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