Prawns tava fry

Name: Prawns tava fry
Cuisine: Indian
Ingredients: Half kg prawns cleaned and devained; 2 onions chopped; Chopped coriander; 2 green chillies chopped; 1 tsp Ginger garlic paste; half tsp Haldi powder; 2 tsp Red chilli powder; 1 tsp Garam masala powder; 1 tsp Dhana jeera powder; 4-5 Kokum; Edible Coconut oil; Salt; Hing jeera and rai for tadka

Sneha Lad @cook_9523253

Mumbai

Prawns tava fry

Sneha Lad @cook_9523253

Saved

Ingredients

Half kg prawns cleaned and devained
2onions chopped
Chopped coriander
2green chillies chopped
1 tspGinger garlic paste
half tspHaldi powder
2 tspRed chilli powder
1 tspGaram masala powder
1 tspDhana jeera powder
4-5Kokum
Edible Coconut oil
Salt
Hing jeera and rai for tadka

Saved

Steps

1

Add coconut oil in a pan add tadka items and saute
2

Add ginger garlic paste and haldi powder saute. Add green chillies and onion and saute well. When cooked well add all masalas and saute.
3

Add salt mix and cover. When oil gets separated add coriander and cook again.
4

When it gets cook add cleaned prawns and cook. Add kokum don't cover. Stirr continuesly till done
5

Cook for next 6-7 mins and remove from flame. Garnish with coriander and serve