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Fourth of July Crêpes
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A picture of Fourth of July Crêpes.

Fourth of July Crêpes

JENNIFER
JENNIFER @jenbo1985
California

Obsession of the month- berries doused in wine

Obsession of the month- berries doused in wine

Read more

Fourth of July Crêpes

JENNIFER
JENNIFER @jenbo1985
California

Obsession of the month- berries doused in wine

Obsession of the month- berries doused in wine

Read more
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Ingredients

45 mins
1 serving
  1. 1 cupfresh blueberries, raspberries and blackberries
  2. 3/4 cupPort wine
  3. 6 tbspgranulated sugar
  4. 1 packagesready to eat crêpes
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Steps

45 mins
  1. 1

    Gently combine the first 5 ingredients in a bowl and chill in the refrigerator for at least 1/2 an hour.

  2. 2

    Fold crêpes into triangles and top with berry mixture.

  3. 3

    If desired, top crêpes with a little whipped cream or vanilla ice cream.

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JENNIFER
JENNIFER @jenbo1985
on April 26, 2014 00:31
California
Army Vet; Taurus; Southpaw; Diamond birthstone; Year of the Ox; Hispanic-Irish descent. From SoCal. I Love to try a variety of "cuisines".
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Comments

TropicalPrincess
TropicalPrincess @cook_3004805
July 04, 2014 00:08
Is there a way tht we can make this recipe without wine?Im not old enough to have alchol. O:-)
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