Best pancakes I ever tasted (or waffles if you have a waffle iron)
My sons love pancakes for breakfast but with the English pancakes it takes about 5 minutes to cook just one, so I cook for ages to make enough to satisfy the appetites of two teenage boys.
So I adapted this recipe from bake.mom88's waffle recipe and they love them especially a stack :)
Best pancakes I ever tasted (or waffles if you have a waffle iron)
My sons love pancakes for breakfast but with the English pancakes it takes about 5 minutes to cook just one, so I cook for ages to make enough to satisfy the appetites of two teenage boys.
So I adapted this recipe from bake.mom88's waffle recipe and they love them especially a stack :)
Cooking Instructions
- 1
To a large based jug or a bowl add all of the dry ingredients and stir
- 2
In another bowl whisk together all the wet batter ingredients
- 3
Add the wet to the dry and stir in don't beat it too much
- 4
Let the batter sit (overnight if you like) in the refrigerator
- 5
Heat up a frying pan or skillet then either spray with oil or drizzle some into the pan and wipe it around with some kitchen paper
- 6
Now turn the heat to medium and either ladle the batter or pour from the jug into little rounds of mix, try to fit 3 or 4 in the pan at the same time
- 7
Cook for a couple minutes, the pancake is ready to turn when first bubbles, then small holes appear in the pancakes and the wet mix has all dried
- 8
Flip over and cook on the other side for a further couple of minutes
- 9
Serve the pancakes warm with one or more of the toppings suggested or maybe your own favourite pancake topping - it's the pancake that thinks it's a waffle, enjoy!
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