Kiddies meal.. yam/beans with shredded smoked titus fish veg

Name: Kiddies meal.. yam/beans with shredded smoked titus fish veg
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 300 g yam (cubed); 200 g black eyed beans; 20 leaves green leave; 50 ml Groundnut oil; 1 kg smoked titus fish; 2 medium scotch bonnet pepper; 1 sachet gino magic tomato paste; Seasoning; Salt

Cookingwithseki @cookingwithseki

Abuja

This is an all round balanced and healthy kids diet. Adults love it too so do give it a try

Cookingwithseki @cookingwithseki

Abuja

This is an all round balanced and healthy kids diet. Adults love it too so do give it a try

Saved

Ingredients

4 servings

300 gyam (cubed)
200 gblack eyed beans
20 leavesgreen leave
50 mlGroundnut oil
1 kgsmoked titus fish
2medium scotch bonnet pepper
1 sachetgino magic tomato paste
Seasoning
Salt

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Steps

1

Par boil the yam with little salt and set aside
2

Parboil beans in little salt until soft and sieve out the water.
3

Then place a pot with groundnut oil on the fire and allow to heatup then add the gino magic paste
4

Stir and add the mashed scotch bonnet pepper and add little seasoning
5

Stir well and fry for 30secs then add the par boiled beans
6

Add the parboiled yam
7

Then add the deboned smoked titus fish and sliced green leaves
8

Stir well and allow to cook for 3 minutes