A picture of No Peek Beef Tips.

No Peek Beef Tips

Andrea @cook_3611710

so easy to make! family loved it

so easy to make! family loved it

No Peek Beef Tips

Andrea @cook_3611710

so easy to make! family loved it

so easy to make! family loved it

Saved

Ingredients

10 mins

4 servings

2 lbcubed beef stew meat
1 envelopebrown gravy mix
1 envelopeonion soup mix
1 cancream of mushroom soup
1 cupGinger ale or water

Saved

Steps

10 mins

1

Preheat oven to 300°F
2

Put beef tips in a 9x13 pan
3

Mix the other ingredients very well
4

Pour mixture over beef
5

Cover with foil very tight and cook for 3 hrs. REMEMBER NO PEEKING!
6

Remove foil and enjoy! Serve over egg noodles, rice or mashed potatoes!

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Cooksnaps

Saved

Andrea @cook_3611710

on March 26, 2014 18:48

Comments (72)

Beth Kerner @Bubees

December 14, 2023 06:13

Made this tonight. Super easy, I had all the ingredients in my cupboards. The flavor was fantastic. I had 3.5 lbs of beef so I doubled the ingredients and added a small can of sliced mushrooms. Could not have been more pleased.

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